Mediterranean Kitchen is steeped in tradition, flavor

Check out our article in the Everett Herald

Mediterranean Kitchen Article Everett Herald July 1, 2015

A family legacy is capable of spanning decades, centuries even, is nurtured properly. Despite change that comes naturally with passing years, common elements are preserved so each generation may enjoy the experiences that rooted their predecessors. The essence of the past combined with a drive for the future is what motivates Bassam Aboul-Hosn, the owner of Mediterranean Kitchen……….


Mediterranean Kitchen Wins 425 Magazine Best of 2015

Mediterranean Kitchen, Inc. Wins The Best of 425 Magazine for 2015


Thank you to all of you that voted for us, without you we could not be successful!




Check out the article in 425 Magazine

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